Catering

The meals at Norwich School are provided by Thomas Franks. Food is cooked on site by professionally-trained chefs and our menus incorporate fresh ingredients.

Menus are organised on a seasonal, three-week cycle (see below). There is always a choice and pupils are encouraged to take as much fruit, salad, bread, potatoes and vegetables as they need to satisfy their appetites. Chilled water is available throughout service.

The Senior School take their lunch in the school Refectory, Sixth Form pupils also have the option of using the newly opened additional refectory space in Upper King Street.